Sometime probably in the 1920s, Charles E. Lord and George C. Lord II saw to the production of an 8-page booklet to promote Laudholm Farms' cream, butter, eggs, roasters, and broilers to the Boston market. Half a century later, when the effort to protect Laudholm was gaining momentum, the Trust reproduced the booklet as a special gift for important donors. Now, many years later, we have scanned the pages from one of these reproductions to share online. Enjoy.